April is National Minority Health Month!

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Older black and Hispanic Americans are more likely to have Alzheimer’s disease or other dementias than older white Americans, the Alzheimer’s Association revealed in their 2017 Alzheimer’s Disease Facts and Figures report. “Genetic factors do not appear to account for the large prevalence differences among racial groups,” the report stated. Instead, “variations in health, lifestyle and socioeconomic risk factors across racial groups most likely account for most of the differences in risk of Alzheimer’s and other dementias by race.”

April is National Minority Health Month, a time to recognize disparities in health such as the increased prevalence of dementia, diabetes, and stroke in minorities. The theme for 2017 is “Bridging Health Equity Across Communities,” which aims to emphasize the importance of our communities in moving towards equal opportunities for maximum health, or health equity. Want to take action? The U.S. Department of Health and Human Services’ Office of Minority Health recommends four steps to get started:

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Brain Day at NYU!

After being re-scheduled due to inclement weather, New York University’s Brain Day at NYU Langone Medical Center took place last Thursday, April 13th as part of BraiNY and the Dana Alliance’s celebration of Brain Awareness Week. The event included a Brain Fair in the breezeway where various booths demonstrated experiments and provided information on the brain. There were also models of brains to examine and play with, and some free Dana Alliance materials and publications, too!

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This year’s Brain Fair at NYU Langone Medical Center.

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A Tasty Program at the Rubin

The lady has an extraordinary palate, a palate of incredible finesse. She picks up hot ingredients, touches them, and she thinks about this image on the plate. She has the most disciplined execution on a plate that we’ve ever seen. But the palate is where it’s just extraordinary. And honestly, I know chefs with Michelin stars that don’t have palates like hers.                           –Chef Gordon Ramsay, MasterChef judge

Christine Ha’s blindness didn’t stop her from defeating more than 30,000 home cooks to secure the coveted MasterChef title, a $250,000 cash prize, and a cookbook deal. Her extraordinary story caught the attention of the organizers of the Brainwave series at the Rubin Museum of Art in New York City, who invited her to talk to neuroscientist David Linden about the food-brain connection in a program entitled, “How Does a Blind Cook Cook?

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Photo credit: Asya Danilova

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Alzheimer’s: Every Minute Counts

In the United States, someone is diagnosed with Alzheimer’s disease every minute; around the world, it’s every four seconds. “It is the biggest epidemic we have in this country,” says Harvard University’s Rudolph Tanzi, “I’m shocked that people aren’t panicked about what this disease is going to do to the country or to their families.”

This Wednesday (January 25) at 10 pm ET, PBS is premiering “Alzheimer’s: Every Minute Counts,” an urgent wake-up call about the national threat posed by the disease. The documentary includes interviews with doctors, caregivers, and longtime researchers of the disease, such as Dana Alliance member Tanzi.

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Free Successful Aging & Your Brain Program in Maine!

For people in the Greater Portland, Maine area who are interested in learning about the aging brain and living a brain-healthy lifestyle, a Successful Aging & Your Brain program will be held next Thursday, October 27th from 3 to 5 p.m. at the University of New England’s (UNE) Ludke Audirorium at 716 Stevens Ave., Portland.

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